Public Health Microbiology Laboratory
Public Health Microbiology Laboratory
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    • Home
    • About
    • Students' Awards
    • Publications
      • New Peer-reviewed Papers
      • Past peer-reviewed papers
      • Food for Public Health
      • Fact Sheets
    • Outreach
      • Annual Competitions
      • Global Health Programs
      • Past Global Programs
      • PHM Foundation
      • Workshop Evaluation
      • Graduate Class Evaluation
      • Undergraduate Evaluation
      • Ask Cyrus
    • News
      • 2026 News
      • 2025 News
      • 2024 News
      • 2023 News
      • 2022 News
      • 2021 News
      • 2020 News
  • Home
  • About
  • Students' Awards
  • Publications
    • New Peer-reviewed Papers
    • Past peer-reviewed papers
    • Food for Public Health
    • Fact Sheets
  • Outreach
    • Annual Competitions
    • Global Health Programs
    • Past Global Programs
    • PHM Foundation
    • Workshop Evaluation
    • Graduate Class Evaluation
    • Undergraduate Evaluation
    • Ask Cyrus
  • News
    • 2026 News
    • 2025 News
    • 2024 News
    • 2023 News
    • 2022 News
    • 2021 News
    • 2020 News

Public Health Microbiology Laboratory

Public Health Microbiology LaboratoryPublic Health Microbiology LaboratoryPublic Health Microbiology Laboratory
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Prospective Students, Educators, and Stakeholders

If you are interested in advancing your education in the field of microbiology and public health, need educational materials for your outreach events, or require assistance to ensure the safety of your operations, we would be pleased to hear from you.

Biofilms, Drug Resistance, and Climate Change

How Climate Change is Affecting Bacterial Biofilms and Drug Resistance

public health burden of food and waterborne diseases

Reducing the public health burden of food and waterborne diseases

High-Pressure Processing

How High-Pressure Processing Eliminates Foodborne Pathogens

Health Concerns of High-Sodium Processed Foods

Reducing Sodium Content of Processed Foods

Infant Formula and Cronobacter sakazakii

 How significant are biofilm and planktonic cells of Cronobacter sakazakii?

Podcast from Public Health Microbiology Foundation

 How can we reduce the public health burden of food and waterborne diseases? 

How can we reduce the public health burden of food and waterborne diseases through the lens of microbiology and public health? By understanding the role of microbiology in public health, we can develop better strategies to combat these diseases.

Podcast: Listeria, Listeriosis, and Public Health

 The team of Dr. Aliyar Cyrus Fouladkhah, Associate Professor at Tennessee State University, has pioneered validation studies offering invaluable insights into how high-pressure techniques can be adapted to decontaminate food such as ready-to-eat products. In doing so, their work is and will be instrumental in making the food we eat safe and improving public health in the USA and worldwide. 

National and Global Reach

    Contact us at: Dr. Aliyar Cyrus Fouladkhah, PhD, MPH, CFS, CPH Director, Public Health Microbiology Foundation™ Email: support@publichealthmicrobiology.education Phone: +1 (970) 690-7392

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